Chicken breasts
1 pkg taco seasoning
1 tsp garlic powder
Jar of cooked tomatoes (or store bought canned tomatoes)
Chopped onion
Frozen corn
Sour cream
1. Preheat oven to 350˚F.
2. In a flat baking dish, combine taco seasoning and garlic powder. Place chicken in pan, coat with mixture.
3. Remove chicken, spray dish with Pam. Place chicken back in pan, cover with foil and bake for 15 minutes.
4. Add tomatoes and onion to tops of chicken and some juice to pan. Bake 15 minutes.
5. Check to make sure there is enough fluid, add frozen corn, and bake an additional 10 minutes.
6. Serve with sour cream.
No comments:
Post a Comment